| 2006 Wine List |
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VQA White Wines
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2005 Sauvignon Blanc - A non VQA wine, crisp and refreshing, light bodied with a tropical fruit bouquet and gooseberry palate. Serve with seared sea scallops and asparagus or on its own on a hot day.
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(0)
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Bottle $12.95
Case $155.40
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2001 Chardonnay Vintners Select - This American Oak aged Chardonnay has aromas of sweet apple and pears with a butterscotch palate. Serve with a creamy alfredo pasta or lobster.
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(0)
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Bottle $10.95
Case $125.00
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2001 Chardonnay Estate Reserve - This Chardonnay has been aged for over 1 year in French Oak. A bouquet of baked apple and honey, and a soft butter palate with hints of spice on the finish. Pair with smoked fish or vegetable terrine.
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(0)
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Bottle $10.95
Case $125.00
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2005 Unoaked Chardonnay - New Release! Notes of crisp green apple and citrus on the nose and palate. Perfect with chicken Caesar salad.
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(0)
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Bottle $11.95
Case $143.40
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Dessert Wines
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2002 Vidal Icewine VQA - Luscious aromas of vanilla, coconut and tropical fruits with a slightly creamy taste from a light oak aging.
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(18)
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Bottle $44.95
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2001 Vidal Icewine
Fresh fruit aromas with well balanced, mellow, honeyed sweetness.
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(18)
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Bottle $28.00
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1999 Vidal Icewine (375ml) -
Honey aromas with fresh, tropical fruit and a crisp grapefruit finish.
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(16)
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Bottle $36.00
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1999 Vidal Icewine (200ml) -
Honey aromas with fresh, tropical fruit and a crisp grapefruit finish.
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(16)
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Bottle $19.80
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1997 Vidal Icewine -
Citrus aromas, well balanced acidity and tones of aged honey.
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(18)
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Bottle $28.00
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VQA Red Wines .
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2001 Merlot - Aged in French Oak for over 12 months, this Merlot is pleasantly aggressive with a bouquet of mulberries and spice. A fruit forward, firm yet light wine. Serve with barbequed pork back ribs.
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(0) |
Bottle $18.95
Case $227.40
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2001 Cabernet Sauvignon - A full bodied red wine with notes of vanilla and enticing fresh wild cherry. A palate sensation with flavours of plum, raspberry, leather, herbs and lively tannins. Serve with beef tenderloin and grilled Portobello mushrooms.
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(0)
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Bottle $9.95
Case $99.00
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2002 Cabernet Franc - Winemaker's Choice! Elegant with a bouquet of sweet cranberries and cedar. Flavours dark plum, cherry and spice. Pair with Veal Parmesan in a rich marinara sauce.
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(0)
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Bottle $14.95
Case $179.40
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2001 Cabernet Franc - Bouquet of smoke, spice and tobacco with lively tannins and flavours of cranberry and oregano on the palate. Serve with barbequed meats or pizza.
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(0)
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Bottle $7.95
Case $78.00
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2003 Marechal Fochage - A rich medium bodied wine with notes of cranberry and herbs. Flavours of asparagus, black plum, and smoke. Serve with beef fajitas or tomato based dishes.
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(0)
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Bottle $9.95
Case $119.40
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| 2001 Meritage -SOLD OUT! - Merlot and Cabernet provide hints of smoke, black olive and cocoa on the nose with vibrant fruit on the palate. Serve with striploin steak and garlic mashed potatoes. |
(0)
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Bottle $6.95
Case $72.00
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2004 Baco Noir - A full bodied red wine, smoke and berry on the nose. Flavours of green bell pepper and dark fruits. Pairs wonderfully with barbequed hamburgers
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(0)
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Bottle $11.95
Case $143.40
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2000 Cabernet Franc Estate Reserve - Aged in oak for over 30 months. A rich toasted bouquet of raspberries and smoke. Fruit forward flavours of boysenberry and cherry with a hint of spice on the finish. Serve with confit duck or mussels marinara.
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(0)
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Bottle $26.95
Case $323.40
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